Comments:

Bozoette Mary - 2007-03-30 07:49:25
Happy happy happy anniversary!! I would definitely choose the filet, for I am Red Meat Girl.
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liz - 2007-03-30 08:00:12
Filet. Totally. Filets are always a treat.
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LA - 2007-03-30 09:00:51
I'd go with the sirloin. More flavorful than the filet. Happy Anniversary, you two! ~LA
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Diane - 2007-03-30 09:15:57
Blue cheese butter got to me. Happy Anniversary!
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Carol - 2007-03-30 09:53:19
Filet for me too. Do you know how far I would have to drive to have a meal like that? I could get a decent steak here but not with anything like you described. Happy Anniversary.
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Bex - 2007-03-30 10:39:57
Anytime I can get salmon, I'll take it! My favourite fish, next to lobster for obvious reasons, and next to fried clams which are so rarely had these days I've almost forgotten the taste of them. Oh darn, now I want fried clams!
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Bex - 2007-03-30 10:41:14
HAPPY ANNIVERSARY, btw. And many more to come!
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Sunday - 2007-03-30 11:54:07
Happy anniversary! I'd choose the steak, mostly because, well, [Peggy Hill voice] I love meat! [\Peggy Hill voice]. I also don't know why people ask for scales of pain. Knowing me, I'd just say 10 to everything and see what happens.
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Stefani - 2007-03-30 12:00:55
Sirloin. Happy anniversary!!!
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Melanie - 2007-03-30 12:34:30
Yum, filet mignon for sure. Happy anniversary to you! Just a comment: I'm a court reporter, and I've taken hundreds of depositons of folks with back pain, be it car wrecks, workers' comp, or medical malpractice. Folks who list pain at a ten always or say "11" on a one to ten scale are rarely taken seriously by the doctors or the lawyers. I have never had to rate my pain like that, and I know it must be hard because pain is so...well, painful. I really hope you can get some relief soon.
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Kathy - 2007-03-30 13:27:14
Crap! Now I have a hankering for some filet mignon. Like I can run right out and get me some filet mignon. So, you have the filet mignon for me, okay? No? Happy anniversary!
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kim - 2007-03-30 13:35:18
I love filet mignon, even though sirloin is the more flavorful meat. There's something about that fork-tender little stack of meat that just melts my heart. Your salad choice would definitely be mine own, as well! Enjoy your fancy dinner with your boy!!
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greenwitch - 2007-03-30 15:12:43
Happy anniversary!! Can't help with the menu, I'm veggie. Blue your world, it is bluedom?
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Pam L - 2007-03-30 17:54:58
It's probably too late for my choices here, as it's already almsot 5pm here in the MST. But, I always go with what I don't , or can't make at home, and in this case it would be the filet. Hard to find, and afford, a tender piece of beef like that and have it turn out right. have a great night, congrats on your 2 years!
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debbie - 2007-03-30 22:14:19
heres to the anni couple ! congrats !
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Michael - 2007-03-31 01:05:21
Two years already, wow. Congratulations. I would have gone with the filet mignon, too, but it would have been a hard choice.
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Denver doug - 2007-03-31 14:57:24
Heh, I'd fast for two days and have one of each, and then check the dessert menu !
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Jim - 2007-04-01 12:11:01
Belated happy anniversary! (Yeah, I'm running a couple of days behind.) I'd probably go for the filet mignon but I know Nancy would go for the salmon -- I think when we were on that cruise last year and ate in a variety of restaurants on the ship, she chose some kind of salmon dish almost every night.
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